Mycook grinds nuts and emulsifies sugar or cereals in a few seconds. Just set the speed and time you can need to get the texture you want in any ingredient or spice. The easiest way to prepare sauces, toppings and desserts!
Slicing is one of the skills that all professional chefs pay attention to. Mycook slices perfectly meat or ice, making the preparation of your recipe or coctail amusing!
Mycook chops your ingredients perfectly and makes for you delicious homemade creams, pastes and dressings to the density you want, without the use of additional equipment and accessories!
Mycook prepares your smoothie in no time. Put the ingredients in the bowl, select speed and time, and in a few seconds you'll be enjoying a delicious smoothie!
Mycook takes care of every detail, from the sauce to the dessert. Make your own mayonnaise or mustard to accompany meat or fish, create your own ice creams and sorbets with your own materials or impress friends with a tempting chocolate mousse!
Using the Butterlfy, Mycook makes the perfect whipped cream or meringue in no time! Prepare the most delicious topping for sweet and your cakes, enthusiasm "children" of all ages, only with the use of our machine!
Mycook turns your kitchen into a bakery! Prepare bread dough, pizza and any other dough with your favorite kind of flour and enjoy the aroma of fresh, home made bread.
Mycook sautes the ingredients of the recipe and the sauce you prepare. Thanks to the induction heating system you get perfect results in less time. The authentic taste of Mediterranean cuisine delivered by this amazing machine!
Steam Cooking with Mycook is not only healthy but very practical and convenient. Cook in the special steamer seafood, meat, fish or vegetables and give extra flavor by adding herbs and spices to the water!
Mycook boils any other dish you want. Pasta, soups, broths prepared in steady temperature, in a few minute with the texture you want!
Mycook has an integrated precision scale for better and easier implementation of each recipe, without mistakes in the portion of each ingredient!
Mycook Turbo function pulps and emulsifies the hardest ingredients in seconds. The blades' speed is not continuous - it varies depending on the temperature and the texture of your recipe.Turbo function ensures the best result!